Food Safety Crackdown (India): FSSAI issued notices to eight companies over misleading “healthy” branding and health claims, including concerns around “plant based vegan” labeling and “zero maida” bread/pizza claims. Food Security Watch (El Niño): New research flags high odds of El Niño through November, with India’s FY27 inflation risks rising to 5.2–5.5% and food inflation already accelerating. Supply Assurance (Malaysia): Malaysia’s crisis task force says fuel stocks last to July (planning for August) and food supplies remain sufficient across major categories, with chicken/eggs production cycles still stable. Operational Shift (Rail Catering): India’s IRCTC is switching onboard meal prep to electric induction stoves due to commercial LPG cylinder shortages. Local Food Economy (UK): A Glasgow taco operator is opening a second site in Finnieston, while Northern Ireland’s dining scene highlights new chefs and expanded venues. Tech for Restaurants (Qatar): A study suggests courier waiting-point placement can matter more than relocation distance for online delivery performance. Community & Events: A beer festival ties ticket sales to children’s breakfast funding, and World Cup watch parties in the Bronx are boosting local food vendors. Nutrition Alarm (Nepal): 78 malnourished children under five were found in one ward in Banke, prompting new local programmes.