AGP Wire

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Korvolle received the Best Concept & Design award at the Nordic Food Truck Championships in Ystad, Sweden, on July 21, 2026. The recognition highlights the Swedish brand’s focus on craftsmanship, visual identity and guest experience as it plans…

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Liquor Tavern has been named the 2026 Quality Business Award winner for Best Bottle Shop in the City of Darebin, Victoria, recognizing its customer service, product range and community presence.

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Anxin has launched a free food safety app on the Apple App Store and Google Play as the CDC investigates nearly 7,000 suspected Cyclospora cases across more than 30 states.

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Volunteers from St. Cyprian Food Pantry joined Chicago’s Amtrak Christmas Carol Train for a holiday outing centered on fellowship, music, and community ties.

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LoneStar Tracking has introduced LST Vita, a wireless temperature monitoring system built to help businesses track refrigeration and other temperature-sensitive environments in real time.

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The global reefer market is projected to grow from $21.1 billion in 2026 to $35.5 billion by 2033, driven by cold chain expansion, food trade and demand for temperature-controlled transport.

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Epoxy Floors NJ is expanding industrial warehouse flooring installation and resurfacing services for large facilities in New Jersey, the Hudson Valley and Greater Philadelphia.

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The Business Research Company says the global food processing machinery market will exceed $86 billion in 2030, with Western Europe and the U.S. leading regional and country growth.

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Wenzhou Zhongqi Machinery Co., Ltd. is positioning itself as a bigger player in global packaging machinery as demand rises for automation, efficiency, and sustainable production.

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Shiok Kitchen Catering says it has spent 22 years serving halal buffet, tingkat and corporate catering across Singapore, with contracts at Singapore EXPO, Gardens by the Bay and Jewel Changi Airport.

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CE Kitchen Cleaning says it services more than 500 Maryland kitchens a year, targeting grease buildup in hard-to-reach areas that routine staff cleaning often misses.

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Tandoor Morni has made its full catering and food truck tandoor oven lineup available to Houston foodservice operators through its showroom and warehouse.

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Arrowhead Credit Union and the ArrowHeart Foundation received the Ronald McDonald House Inland Empire Golden Spatula Award on July 1 in Rancho Cucamonga for years of volunteer meals service.

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The Washington Home has launched a $704,906 citywide grant collaboration with 11 partners to expand healthy food access for older adults across Washington, DC. The effort is designed to reach about 8,600 older adults and build a more coordinated…

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BLUETTI is highlighting portable and whole-home battery systems that can keep refrigerators and freezers running during outages, as extreme weather and grid instability raise food-spoilage risks.

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RH Events & Catering exhibited at the SHRM26 Annual Conference & Expo in Orlando from June 16-19, using the event to meet HR leaders and talk about employee appreciation, corporate picnics and workplace culture.

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The Business Research Company says the global ambient food products market is on track to grow from $88.94 billion in 2025 to $125.94 billion by 2030, driven by demand for convenience foods, e-commerce grocery growth and new preservation…

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Just Call Classic has introduced RAKU No-Etch across Miami-Dade, Broward and Palm Beach counties to help protect marble from stains and acid etching without changing its look.

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Black Farmer Fund and Potlikker Capital have committed a combined $1.3 million to FarmerJawn Agriculture, the largest Black woman-owned regenerative organic produce farm in Pennsylvania.

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Devin August Sailer, the 18-year-old founder of Safe to Eat in Oneonta, has been selected by JCI USA as one of the 2026 Ten Outstanding Young Americans.